These packers fold the blank directly around the product. This principle enables tight packaging, as we don’t need folding tools between product and carton. We also apply this to soft products. The advantage is that products are grouped directly on the blank and mechanical influences during the packaging process are reduced to a minimum.

As we have partial overlapping folding of the side, bottom, and top flaps, it makes the carton extremely stable.

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Tray Formers

Wrap Around


Other Machines